So I finally made almond milk. I don't actually like almond milk, or so I thought...it always tasted perfumey (is that a word) to me. Homemade almond milk tastes like heavenly creamy vanilla chai without the tea. Give it a shot. For real!
Almond Milk:
Soak 1 cup almonds overnight. Buy raw organic ones. It's so worth it. Blend in blender: almonds, 4 cups water, half a vanilla bean and 3 medjool dates. Pour through cheesecloth into your container. Voile! Delish!
Sunday, October 23, 2011
Almond milk made so easy I will blog it from my phone!
Subscribe to:
Post Comments (Atom)
I can't wait to try this in my new house:) My kefir making is enough for this house:) Love it!
ReplyDelete